Thursday, 3 May 2012

Maximising oven space

One of my main issues while baking cookies, pizzas or anything with "s" is space. I can fit comfortably one pizza tray, or cookie tray, however when I bake more and have more trays, I have to bake each separately. I don't like using top or bottom of the oven. Don't ask me why, I simply prefer the middle.

So I thought of a way how to maximise oven space by placing my second tray on a "higher ground". It works well and cuts my cooking time half as I can place both trays at the same time and they are baked evenly.

"Higher ground" is basically muffin tin, but I guess you could use any other tin. 

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